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6月15日 Hong Kong, Day 25: Friday, June 5th, 2009In the morning, Isabell got up early and
climbed up the stairs from the 15th to the 17th floor where the hotel
roof-top pool was located. Even though it was 7:30 am it was already
hot (ca. 26 degrees Celsius or 80 degrees Fahrenheit) and after 5
minutes in the sun it felt great to jump in the cool water. Danielle
had to watch the Redwings (Detroit ice hockey team) in the finals and
thus Renee and Isabell went to the breakfast buffet without her. We had
omelets made-to-order, hash browns, spring rolls, fruit, yogurt, toast
and juice and were in heaven. Best breakfast since Oxford. We left the
hotel for a metro trip to Lantau Island where we took a cable
car (de: Ski-lift) to the top of a mountain and enjoyed the beautiful scenery. We couldn't imagine how people mastered the trip up the
mountain, which took us about 20 minutes by cable car, by foot in the
sweltering sun. Upon arrival, we enjoyed the Chinese style tourist village set up to accommodate all the visitors that come to see the Giant Buddha, the world's largest Buddha statue. It was very impressive to walk up the stairs towards the gigantic big-belly with a swastika (de: Hakenkreuz) on its chest. We guess that Hitler must have adopted the ancient symbol from the Buddhist culture. We wondered how the Chinese had gotten that monstrous thing up the hill. An exhibition gave details about the statue and we realized that nobody carried the Buddha up the hill. It was put together on the mountain top in the early 80's. A very young temple therefore. With that information in hand we were a little less impressed but had to admit that at one point the Great Wall was also only 25 years old… After a quick lunch break we took the cable car
to the bottom of the hill where we bought some English books, something
that we weren't able to do easily in Xiamen. Next, we were off to Stanley Market, Hong Kong's cheap and famous open-air shopping discrict on the very South side of Honk Kong Island.
We did not realize when we got on the bus that it would take us 45
minutes each way. The drive there was very nice; along the hilly coast
line we saw beautiful villas and beaches, standing in great contrast to
the busy downtown area that is reminiscent of New York or London. The
market was a bit disappointing as most of the vendors sold poor quality
items (de: Ramsch), but we were nonetheless able to find some nice
gifts (tea sets, kimonos) to bring home. However, our 30 minute stay at
the market and 90 minute transit time caused us to be late for dinner
with Jenny, Isabell's friend from grade school in Germany, who is
working for a beauty product company in Hong Kong. She was so gracious
to wait for us and took us to a late dinner in Soho,
the restaurant and art gallery district of town. You get to Soho from
the Central train station by escalators (de: Rolltreppe) that take you
up the steep hill. The hip restaurant, Jaspas, offered
great food and wine we knew from back home (Penfold's Koonunga Hill -
Danielle and Isabell's favorite). It was crowded with young people and
we very much enjoyed the nice atmosphere. Afterward, we climbed down
the steps to Lan Kwai Fon, the party district of Hong Kong. Our first stop was the Ice Bar.
In a little room that was outfitted with ice sculptures and freezer
temperature, we had vodka shots. After a couple of minutes we could not
stand the cold (and didn't want to put on the fur coat (de: Pelzmantel) that were provided and thus we went back outside in the tropical evening night (at
least 90 degrees Fahrenheit or 32 degrees Celsius). We had drinks at a
bar and enjoyed the party atmosphere. Our next stop of the night was a
roof top party at one of Jenny's friends. As she is German most of her
friends are too and we found ourselves at a party where everyone spoke
German, lots of interns who spend a couple of months in the city before
returning to finish their master's degree. After midnight both Renee
and Jenny had enough and went to bed, but Danielle and Isabell went
back to Lan Kwai Fon to continue the night at a bar dancing with some new friends we made. It was lots of fun. 6月10日 Xiamen to Hong Kong, Day 24: Thursday, June 4th, 2009We woke up in anticipation of a great day. Dell arranged for a driver so we could transport our luggage for Hong Kong from the hotel to work which wouldn't have been possible on the crowded shuttle bus. How nice of our employer. That meant we got to sleep in. How could the day go wrong? Today, Grace (big boss) was back at the office after a 10-day business trip to Malaysia and Australia and we had a big update meeting with her…and the entire team of 9 people. It seems that in China (might be a broad generalization) everyone is asked to join if they are remotely connected to the topic of the meeting, but most of the attendees never even speak a single word, but rather look at their superior to lead the conversation. We were able to clarify some details about our project and thus considered it a successful meeting. At 5:30 pm we left the office for our 7:50 pm flight. Very unusual for us, we were early as the trip to the airport took 2 minutes. We checked in, went through security and sat down close to our departure gate for some dinner. It was a "Western Restaurant" with Korean, Malaysian, and Japanese food. (Does that mean those countries are considered Western countries in China?) But we also found some Spaghetti Bolognese on the menu, which we ordered. As an appetizer we got French fries. However, our main meals arrived before the appetizer and by the time we finished our food we thought language barriers had caused them not to understand our order of French fries. But then one of the waitresses came running into the restaurant with a little bag and we joked that those must be our French fries she had picked up at the KFC on the other side of the terminal. We could not believe it when she, shortly thereafter, brought a plate with fries and ketchup to the table. We think we outsource to China - but they already have a pretty good concept of how to outsource to America, or KFC in this case. Our flight was so short we didn't even have a
chance to get comfortable in our seats. We just got around to watch one
22 minute-long episode of 30 Rock on the plane's TV system when the
food trays (dinner on a 60 minute flight, really?) were cleared off and
the plane started its decent into the Hong Kong airport. We had never
seen an airport like this. Every high-end brand (like Hermes, Louis
Vuitton, Tiffany's) was represented, wireless internet was free, and
everything was organized and orderly. We bought our public
transportation pass and took the express train to the city. Our hotel
was in the middle of a shopping mall and on top of a train station on
the Kowloon side of the city. We did not want to pay the extra guest
charge and thus smuggled Danielle into the room. No problem! The room
was tiny but very nice with soft mattresses (!). It was already late
and thus we decided to go to bed and venture out the next morning. 6月9日 Xiamen, Day 23: Wednesday, June 3rd, 2009Nothing exciting happened today and we don't want to bore you with an unexciting report of getting up, getting to work, going home, and going to dinner. Thus, we will concentrate on catching up on the rest of this week instead. Stay tuned! Xiamen, Day 21: Tuesday, June 2nd, 2009Today, we got SICK! As soon as we got to work and started to instake our daily breakfast of yoghurt and raising bread, Renee's revolted, Danielle had a headache, and Isabell was "under the weather". Thus, Isabell took a taxi back to the hotel ASAP to get the antibiotics ration we brought from the U.S. The upsite of anger was that she could stop by Burger King on her way back to the office and bring lunch for the day. Thus, we got out off eating cantine food for the day. By the afternoon, our health had improved and we were concentrating on our challenging project for Dell. After several meetings and data research online, we left the office and…chaught our bus - by ourselves for the first time.
At 7 pm, Jamie picked us up for dinner and took us to a very nice restaurant where we ordered dumblings (our favorite ones so far, filled with a little pocket of broth and delicous meet and vegetables), an eggplant and green onion dish, green beans, and honey BBQ ribs. By the way, all of dinners a pretty much structured the same way. We order several dishes which come to the table one by one, as soon as they are ready. We usually each have a small bowl of rice and some soy sauce or vinegar for dipping. We then use our chop sticks (skills have drastically improved) to grab food from the dish in the center of the table. Thus, we get to try many different things and don't just order an individual meal for ourselves. But the germ freaks among us (RENEE!) needed some time to get used to the everyone's-chopsticks-in-one-bowl concept.
After dinner, Jamie took us to the massage place where she is a regular customer. She told us that it would be 30 RMB (50 RMB less than the first massage we had gotten) and thus we weren't sure what to expect. We surely didn't expect what we saw upon entering the joint. It was gigantic, one cube next to the other with over a hundred customers getting their feet, shoulders, and backs rubbed. The entire establishment was decorated in red with dimmed lights and girls with skimpy clothing coming out of private rooms. To be honest, it looked more like a brothel than a spa. We were taken into a room with four masseuse tables and four young (!) giggling (de: kichernde) girls entered shortly thereafter. During the massage, they talked and laughed with each other, sending each other text massages, while continuing to rub our backs one-handed. It was a little annoying, but we got what we paid for. Next time, we plan to go back to the first place with white sheets, soft masseuse hands, and peace and quiet to make the massage what it is meant to be: relaxing.
6月3日 Xiamen, Day 20: Monday, June 1, 2009Workplace Etiquette It’s Day 2 of our first 5 day work week – and let me tell you, we’re tired already. All 3 of us are not sleeping very well – it’s probably a combination of extremely hard “mattresses”, and odd eating patterns. Two people have asked Renee today if she’s tired…trust me, poor thing, she is. Today seems like a perfect time to attempt to describe the differences we’re seeing in the workplace. We have been assured that these behaviors are not specific to Dell, and even Troy – our American friend in sales – admits that there are some things even he cannot change, although he would like to. Please pardon my colloquialisms (Umgangssprache) that are going to follow. It is commonplace to hear (almost every 2ish minutes) someone “hock a loogie” (Rotze hochziehen). And then spit. It’s revolting. Smoking is so prevalent here, that years of tar have built up in their lungs, so they need to clear their throat all the time. Renee might lose her mind one day. Today a Dell employee walked right by our desks, and burped (actually belched loudly) (roepste) with no “excuse me”, with no real acknowledgement of any wrongdoing. It practically echoed. Yawning (gaehnen) with open mouths. Chewing (kauen) with open mouths. Lip smacking (schmatzen) while eating. It’s all here. Employees also bring stuffed animals to work – which we thought was curious. The reason they bring them, we learned, is to take a nap in the middle of the workday! Grab a quick 20 minute snooze (Mittagsschlaf), and then back to the grind. You can walk through the office, and potentially see 25% of the office taking a nap. You can easily spot the pregnant women – and not by the obvious way. J They all wear cloth smocks/vests over their clothes. It is thought that the smock protects the unborn child from the radiation in the computer. These vests are made of cotton – not lead. Curious. At 5:30 pm every day, we (and everyone else!) leave the office to get to our shuttle bus that takes us back to the hotel. Getting there as early as possible before the 5:45 pm departure is essential as the bus is often full and people have to sit in the aisle. However, usually our logistics person, Angie, takes us to the bus as we cannot read the bus routes that are posted in Chinese on each vehicle (there are approximately 30 buses in a line waiting for Dell employees every day). Supposedly, the bus numbers change and thus we really don’t know how to identify the bus that takes us to the right place. Today, without Angie (she was staying late) we stood in front of the bus that we thought was ours, tried to call Angie for the bus number (which she couldn’t tell us), tried to get someone to translate the bus route for us, and then, when 30 buses started their motors in unison at 5:44 pm, we slowly backed away from the bus and took the “walk of shame”, passing by everybody in the entire company (or so we felt) sitting on the busses, staring at us “whities” thinking: “Damn foreigners, they cannot even figure out what bus to get on!” Well, we took a taxi home instead and now know the license plate of the bus as well as the face of the bus driver. Thank God taxies are cheap in Xiamen. For dinner we met with Jamie and her roommate Miles in a cute little college neighborhood of town and had excellent food (green beans, eggplant, three different types of dumplings including ones with taco meat (yumm!) and lots of beer) all for 120 RMB or $18. Afterwards we got delicious passion fruit/green tea drinks, and some not so fabulous milk teas that had little gooey balls swimming in them. Based on some of the things that Jamie and Miles like, we think that your taste buds must adjust after some time in China. We have not gotten to that point yet!
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